It’s official. My laptop is toast.

by nicholmom3 on July 26, 2009

Need Halloween supper in a flash? Use a cookie cutter and a slice of cheese to give instant character to a bowl of hot soup!

Prep Time:
15 Min
Total Time:
15 Min
Makes:
2 servings (1 cup each)
 
Halloween Soup
 

INGREDIENTS

1 slice (3/4 oz) American cheese
1 can (19 oz) Progresso® Vegetable Classics hearty tomato soup

DIRECTIONS
1. With cookie cutter or knife, cut cheese into desired Halloween shape. Set cheese aside.
2. In 1-quart saucepan, cook soup over medium heat, stirring occasionally, until hot.
3. Top individual servings of soup with cheese cutout and remaining cheese slice.

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